Type

Filipa Pato and William Wouters philosophy is simple: create authentic wines without

A great Pinot Noir! Very expressive nose of dark cherry, plum and

This delicious 13% Pinot Noir from Languedoc cooperative Les Vignobles Foncalieu offers

Fresh and fruity nose with aromas of ripe strawberry, raspberry, liquorice, cedar

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

Frappato, in the hands of Arianna Occhipinti, is an extraordinary wine. Light

Blackcurrant, liquorice

70% Sangiovese, 30% Canaiolo This wine has a bright ruby red colour

Saint-Romain from Roisin Curley shows aromas

A complex nose of brooding fruit and flowers proceeds a palate full

A biodynamic blend of Zweigelt and St Laurent from Burgenland in South

Ireland's first foray into Vermouth! This sweet, artesian vermouth is made with