Rioja

The Muga Reserva is aged for 24 months in French and American

A medium to full-bodied Tempranillo from high altitude vineyards of Rioja Baja

Super-smooth with light tannins, this medium bodied Rioja has plentiful aromas of

NoseComplex, the nose mixes fruity notes (blackberries, morello cherries, black cherries)

A Viura blend, medium bodied, fruity dry white. A little funky but

This Spanish red wine from La Rioja is made from a blend

Aged for 30 months in new and semi-new American oak casks and

A medium-bodied tempranillo with a pleasant, juicy mouth-feel bursting with fruit and

The palate is silky smooth with ripe juicy tannins and a delicious

Rich, elegant and concentrated Rioja from Torre de Ona, sister vineyard of

2006 at Remelluri was an exceptional vintage with fresh, fully-developed fruit flavors

Gran Cerdo is all about the purest expression of fruit with whole