Wine

From the moment the bottle is opened, the wine invites you in

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

The wine is ruby red with purple highlights. Grapey on the nose

The grapes were picked at optimal ripeness and cooled overnight to 4

The aromas are perfumed, peppery, spicy, smokey and exhibit ripe red fruit

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

The grapes for this Barbera are sourced from the sandier soils of

Produced by the legendary Perrin family of Chateauneuf fame from their vineyards

From Brad Pitt and Angelina Jolie's estate in Provence, this rosé is

If you like freshness, florals, prettiness and perfume in your wines, then