Wine

From the moment the bottle is opened, the wine invites you in

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

The wine is ruby red with purple highlights. Grapey on the nose

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

100% Verdicchio. The wine reveals a deep note of cedar, both on

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

Deep ruby-red in color, AN-2 has complex aromas of savory spices, wild

Dark cherry in colour with a high intensity and ripe black fruit

Fresh and fruity nose with aromas of ripe strawberry, raspberry, liquorice, cedar

Portugal’s best selling Douro white. Fresh and delicate with lovely citrus and

Fun and simple to drink, enriched with aromas of juicy red fruits