Type

From the moment the bottle is opened, the wine invites you in

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

This wine has aromas of vibrant Sicilian citrus fruits, on the palate

The wine is ruby red with purple highlights. Grapey on the nose

Fun and simple to drink, enriched with aromas of juicy red fruits

Originating from a granitic and alluvial soil, the Marsanne has been grown

Crozes-Hermitage ‘Les Rousses’ is 100% Marsanne planted on fluvio-glacial alluvium soils, the vineyard

The grapes for this Barbera are sourced from the sandier soils of

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

Bright amber colour this wine’s inviting bouquet smells of almonds and honey