Burgundy

This Chablis is fresh, pure, and mineral, with lovely texture and balance

Saint-Romain from Roisin Curley shows aromas

This is an energetic, vibrant white Burgundy which fizzes with citrus fruit

The domain Sylvain Pataille is a key figure in the terroirs of

The expensive north-end of Burgundy gets all the praise, but sandwiched between

Made from 50 year old vines, the Savigny-Lès-Beaune comes from three parcels

This old-vine cuvée is fermented and aged for the first year in oak, before moving

A high-level Saint-Véran comes from the top Domaine Simonin where harvesting is

The Saint-Véran ‘Tirage Précoce’, which means ‘early racking’, which is matured on

The unoaked Gerard Tremblay Petit Chablis is from 10- to 30-year-old vines

Light gold in colour with aromas of white flowers. On the palate

A concentrated Chassagne-Montrachet showing purity of fruit and linear minerality, this has