Wine

From the moment the bottle is opened, the wine invites you in

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

The wine is ruby red with purple highlights. Grapey on the nose

Dark red wine with intense rich flavours and silky tannins.

The Cape Blend category requires a minimum Pinotage component of 30%. In

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

A ripe, spicy, smooth and rounded style of Pinotage. Black plum and

Fairview Pinotage is sourced from a number of vineyards in the coastal

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

Fun and simple to drink, enriched with aromas of juicy red fruits

Cherry, raspberry, spiced damson, mint and cardamom on the nose. Next to