Italy

From the moment the bottle is opened, the wine invites you in

This wine has a deep ruby red colour with violet reflections. On

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

One of the best examples of the famous Moscato d'Asti! Aromas of

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

100% Verdicchio. The wine reveals a deep note of cedar, both on

The wine is ruby red with purple highlights. Grapey on the nose

Pronounced bouquet of ripe cherry and cassis, with hints of coconut and

Fun and simple to drink, enriched with aromas of juicy red fruits

The grapes for this Barbera are sourced from the sandier soils of

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout