Wine

From the moment the bottle is opened, the wine invites you in

The aromas are perfumed, peppery, spicy, smokey and exhibit ripe red fruit

DESCRIPTION The grapes for Rabbit Dry White undergo a long maceration with

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

From rabigato, codega, godello and viosinho planted on micaschist and fermented mostly

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

This rosé is a very delicate, pale pink colour. The nose is

The wine is ruby red with purple highlights. Grapey on the nose

The grapes were picked at optimal ripeness and cooled overnight to 4

An outstanding Beerenauslese that pairs with fruity desserts or strong hard cheeses