Wine

From the moment the bottle is opened, the wine invites you in

Fresh and fruity nose with aromas of ripe strawberry, raspberry, liquorice, cedar

Deep ruby-red in color, AN-2 has complex aromas of savory spices, wild

Dark cherry in colour with a high intensity and ripe black fruit

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

Gold green colour. Intense tropical fruit aroma. The palate is rich in

Complex aroma of tropical fruits, mineral and floral notes. Strong palate with

An intense tropical fruit aroma takes you to a tropical island on

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

The wine is ruby red with purple highlights. Grapey on the nose