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A 100% heavy pot still whiskey with a high sherry ageing percentage

The latest addition to the Gold Spot's series is a thirteen-year aged

The 1st ever Single Pot Still to be finished in Bordeaux wine

Nose: Pot Still spices with rich cooked fruit, baked apple, mango and

Nose: redcurrant, coconut, baked toffee apple, caramelised raisins. Taste: a fine

Nose: lime zest, chopped mint, sweet pear Taste: caramelised apple, raisins, vanilla

Nose: The influence of the bourbon cask is immediately obvious. Crème brulee, salted

This Single Pot Still Whiskey is unique to Ireland. A fresh nose

Nose: A feast of desserts – sticky toffee pudding, black forrest gateaux

Nose: The Port cask delivers a wonderful intensity. Maple syrup infused waffles, thick

A gin made with fresh botanicals sourced from the mountains in Glendalough

To make this very special, small-batch Gin the Glendalough Wild Gin recipe