France

Saint-Romain from Roisin Curley shows aromas

A deep red colour, full-bodied in the mouth with flavours of summer

Made from 50 year old vines, the Savigny-Lès-Beaune comes from three parcels

Rich and honeyed. As with all of Henri Boillot''s whites these are

This 2003 Grand Cru has a wonderfully complex, austere nose of coffee

"So much violets, licorice, pencil, flowers and currants define this on the

Deep garnet-purple colored, the 2017 Cos d'Estournel needs a little coaxing to

Domaine Henri Boillot has become something of a specialist in Volnay. This

Stone fruit, hints of cedar and undergrowth form the aromatic structure of

Aromas of blackberries, cassis, chocolate, roasted espresso and a smoky/foresty note. This

With hints of leather and dried fruits, this wine truly shows the

"This is surely one of Bordeaux's most overlooked wine estates, writes Jane