Vegan Wines

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

Made with 100% Vermentino Sardinia’s signature white grape. A different take and

A supple and multi-layered Cannonau (Grenache) made entirely in Amphorae by Elena

“This fine Austrian grüner has more generosity than many, coming as it

Ireland's first foray into Vermouth! This sweet, artesian vermouth is made with

Hold on tight because this wine may be produced from an impressive

Beautifully complex white from one of Austrians top producers. Aromas of green

The ‘Zero Point Five’ pinot noir is clean and fresh, with notes

100% Pinot Grigio. This wine has aromas of ripe peach and pear

A Bright straw yellow color, on the nose a delicate note of

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout