Red Wine

From the moment the bottle is opened, the wine invites you in

A biodynamic blend of Zweigelt and St Laurent from Burgenland in South

Pitti opens with an intense expression of black berries, ripe black fruits

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

The wine is ruby red with purple highlights. Grapey on the nose

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

An everyday wine deep ruby red in color with very vivid purplish

Although red, it is best enjoyed lightly chilled and provides a perfect

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

Fun and simple to drink, enriched with aromas of juicy red fruits

An unfussy glass of pure dark fruit ripe plummy fruits that will