Red Wine

From the moment the bottle is opened, the wine invites you in

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

The wine is ruby red with purple highlights. Grapey on the nose

A blend of Tannat, Cabernet Sauvignon and Cabernet Franc, the vines are

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

With aromas of plums and raspberries and just a hint of spice

Fun and simple to drink, enriched with aromas of juicy red fruits

The Esporão Estate is one of the largest and oldest domains in

"Entry point wine with a fresh and fruity profile, obtained from blending

In the glass the Stella Rossa shows a bright purple-red. It has