Red Wine

From the moment the bottle is opened, the wine invites you in

Ruby red wine, defined by plum fruity notes harmoniously mingled with vanilla

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

A moderately intense red wine, with hints of purple, typical of the

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

Intense ruby-red color, with a complex bouquet, reminiscent of red berries, redcurrants

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

A flattering Fleurie that is fruity and velvety, while maintaining good length

Jean Foillard’s estate comprises of 11 ha, including 5 ha in the

Arianna Occhipinti SP 68 Rosso (Nero d'Avola and Frappato) is slightly turbid

The Raisins Gaulois is fun incarnate – drinking this wine offers indecent

Yohan Lardy works entirely organically in his total of 2 hectares total