Red Wine

Filipa Pato and William Wouters philosophy is simple: create authentic wines without

A very elegant wine. On the nose, menthol aromas lie alongside earthy

This is Produttori del Barbaresco’s flagship wine, a Nebbiolo produced with fruit

A super exciting Sicilian red! Light, fragrant, with a beautiful structure and

A seductive blend of Sicilian varietal grapes Nerello Mascalese and Nerello Cappuccio

The Il Passo Vigneti Zabu by Farnese / Fantini is a special

A flattering Fleurie that is fruity and velvety, while maintaining good length

Christophe’s crowd-pleaser, uplifting fun for everyone. The fresh and delicately funky nose

An amazingly consistent Barolo that delivers a lot of power, complexity and

The vineyards for this wine are grown on the lakeside of the

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

Jean Foillard’s estate comprises of 11 ha, including 5 ha in the