Red Wine

Coteaux Bourguignons only became an appellation in 2011 and allows both Burgundian

Aromas of bright cherry, raspberry with a mushroom earthiness on the

A flattering Fleurie that is fruity and velvety, while maintaining good length

Representing some of the darkest, deepest and sturdiest Pinot Noir of Burgundy

Although red, it is best enjoyed lightly chilled and provides a perfect

Didier Desvignes Domaine is one of the great producers of the region

Winemaker Gela Patalashvili grew up in a farming family learning from their

The 4 100 hectares of vineyard of the Côteaux d’Aix en Provence

Deep ruby red wine, full from rim to core. Pronounced developed nose

Christophe’s crowd-pleaser, uplifting fun for everyone. The fresh and delicately funky nose

Jean-Claude took over his father’s estate in 1996. 12 hectares of old

The Domaine de la Plaigne covers more than 15 hectares in the