Red Wine

Coteaux Bourguignons only became an appellation in 2011 and allows both Burgundian

Aromas of bright cherry, raspberry with a mushroom earthiness on the

This estate spreads across the best sites in AOC Arbois, Côtes du

Quite fruity and expressive. Notes of cherry, rhubarb, hunts of cedar and

Smell of cherry with violet hues. Pure red and black fruit on

A delicious light red. Could be served slightly chilled, fresh red fruits

Deep ruby red wine, full from rim to core. Pronounced developed nose

Winemaker Gela Patalashvili grew up in a farming family learning from their

Didier Desvignes Domaine is one of the great producers of the region

From old vines in the lieu-dit of “La Grande Charrière”, a vineyard

Jean-Claude took over his father’s estate in 1996. 12 hectares of old

Philippe Milan et Fils, Chassey-le-Camp Chassey-le-Camp is a tiny village located between