Red Wine

Filipa Pato and William Wouters philosophy is simple: create authentic wines without

Tenuta Carleone di Castiglioni was first mentioned in the year 1078 when

Intense ruby ​​color.Complex combining fresh red fruits and black berries

Intense and dark red coloured wine. On the nose it brings typical

Beautiful ruby-red colour. The nose develops aromas of black fruits (plum, blackcurrant

Deep crimson in colour, this wine reveals aromas of forest fruits, wild

Red in color with burgundy tones of good intensity and clarity, it

This deep and intense ruby colored wine opens with notes of black

A Chinon like you've never seen before. 100% Cab Franc to be

A delicious light red. Could be served slightly chilled, fresh red fruits

100% Baga, Sour cherry and blackberry aroma with a slight vegetal undertone