Type

From the moment the bottle is opened, the wine invites you in

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

Complex aroma of tropical fruits, mineral and floral notes. Strong palate with

Fleshy white fruit is joined by toasty and buttery notes with some

Gold green colour. Intense tropical fruit aroma. The palate is rich in

The wine is ruby red with purple highlights. Grapey on the nose

This  bright fresh white from the Alentejo is what Portugal is all

An intense tropical fruit aroma takes you to a tropical island on

Fun and simple to drink, enriched with aromas of juicy red fruits

The grapes for this Barbera are sourced from the sandier soils of