Region

From the moment the bottle is opened, the wine invites you in

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

Delish refreshing aperitif white. Perfect for drinking on it's own or

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

Produced in the south of France in the Costières de Nîmes region

White Meander is made from the Arinto and Rabigato varieties, presenting an

A clean, bright, citric-coloured Douro White, revealing intense yet delicate aromas of

The wine is ruby red with purple highlights. Grapey on the nose

Pronounced bouquet of ripe cherry and cassis, with hints of coconut and

The grapes for this Barbera are sourced from the sandier soils of

‘Ottavio Rubé Rosso’ is a delicious, smile-inducing Barbera and Dolcetto blend. It