Region

The expensive north-end of Burgundy gets all the praise, but sandwiched between

The Saint-Véran ‘Tirage Précoce’, which means ‘early racking’, which is matured on

Saint-Romain from Roisin Curley shows aromas

This is an energetic, vibrant white Burgundy which fizzes with citrus fruit

This Chablis is fresh, pure, and mineral, with lovely texture and balance

The Beaune Blanc from Roisin Curley is a new wine, interestingly (and unusually)

This old-vine cuvée is fermented and aged for the first year in oak, before moving

A high-level Saint-Véran comes from the top Domaine Simonin where harvesting is

The unoaked Gerard Tremblay Petit Chablis is from 10- to 30-year-old vines

Located in Marlborough, New Zealand's premium wine-growing region, Dog Point Vineyards produce

A mineral and floral nose with aromas of blossom and white fruit

Light gold in colour with aromas of white flowers. On the palate