Region

From the moment the bottle is opened, the wine invites you in

From 35 year old vines planted on 2 hectares of schist and

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

The wine is ruby red with purple highlights. Grapey on the nose

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

Smells like a bed of psychedelic spring flowers and a bowl of

In the glass the Stella Rossa shows a bright purple-red. It has

‘Ottavio Rubé Rosso’ is a delicious, smile-inducing Barbera and Dolcetto blend. It

Elegant and intense, with notes of fresh mature red fruit, such

The grapes for this Barbera are sourced from the sandier soils of