Wine

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

“Siccagno is my Nero d’Avola, born from those concentrated grapes which we

Arianna Occhipinti SP 68 Rosso (Nero d'Avola and Frappato) is slightly turbid

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

A moderately intense red wine, with hints of purple, typical of the

From rabigato, codega, godello and viosinho planted on micaschist and fermented mostly

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

DESCRIPTION The grapes for Rabbit Dry White undergo a long maceration with

This estate spreads across the best sites in AOC Arbois, Côtes du

Wonderful rich dried fruit, enhanced by spiciness and set off by a

Vineyards for this wine are located in the contrada Torrenova in the