Grape

Coteaux Bourguignons only became an appellation in 2011 and allows both Burgundian

Markus Molitor chooses the grapes for this Riesling from steep, old vineyard

The Saint-Véran ‘Tirage Précoce’, which means ‘early racking’, which is matured on

Aromas of bright cherry, raspberry with a mushroom earthiness on the

Saint-Romain from Roisin Curley shows aromas

Representing some of the darkest, deepest and sturdiest Pinot Noir of Burgundy

A complex and elegant wine with intense aromas of blackcurrant, crushed lemongrass

An elegant fresh and aromatic Riesling. Showing lots of lime fruit with

Fresh and elegant, this Chardonnay has a good level of fruit and

This is very tight and compacted with a condensed palate of currant

A deep red colour, full-bodied in the mouth with flavours of summer

Made from 50 year old vines, the Savigny-Lès-Beaune comes from three parcels