Grape

Coteaux Bourguignons only became an appellation in 2011 and allows both Burgundian

Markus Molitor chooses the grapes for this Riesling from steep, old vineyard

Aromas of bright cherry, raspberry with a mushroom earthiness on the

Representing some of the darkest, deepest and sturdiest Pinot Noir of Burgundy

An elegant fresh and aromatic Riesling. Showing lots of lime fruit with

A deep red colour, full-bodied in the mouth with flavours of summer

Made from 50 year old vines, the Savigny-Lès-Beaune comes from three parcels

Domaine Henri Boillot has become something of a specialist in Volnay. This

With hints of leather and dried fruits, this wine truly shows the

Notes of nectarine and apricot are cutting and spry in this full-bodied

Deep ruby red wine, full from rim to core. Pronounced developed nose

The grapes come from various hillside vineyards around the village of Bergheim