Wine

From the moment the bottle is opened, the wine invites you in

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

Guimaro means ‘rebel’ in the Galacian language Gallego. It was also the

On the nose vivid aromas of pineapple, mango, and smoky minerals. A

The wine is ruby red with purple highlights. Grapey on the nose

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

The vineyards for Polvorete are in the best locations of the Bierzo

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

The winery is located in Tomiño-O Rosal and enjoys the Rías Baixas

‘Ottavio Rubé Rosso’ is a delicious, smile-inducing Barbera and Dolcetto blend. It

In the glass the Stella Rossa shows a bright purple-red. It has

The grapes for this Barbera are sourced from the sandier soils of