Wine

Wood-fermented Malvasia from pre-phylloxera vines, blended with five other unspecified white varieties

Jean Foillard’s estate comprises of 11 ha, including 5 ha in the

Sercial aged in French oak casks from 10 up to 14 years

A flattering Fleurie that is fruity and velvety, while maintaining good length

A slightly richer style of beaujolais with powerful flavours of red fruit

Christophe’s crowd-pleaser, uplifting fun for everyone. The fresh and delicately funky nose

A medium-dry, verdelho-style Madeira from highly regarded producer Henriques & Henriques. This

The Raisins Gaulois is fun incarnate – drinking this wine offers indecent

Deep ruby-red in color, AN-2 has complex aromas of savory spices, wild

Dark cherry in colour with a high intensity and ripe black fruit

From rabigato, codega, godello and viosinho planted on micaschist and fermented mostly

Fresh and fruity nose with aromas of ripe strawberry, raspberry, liquorice, cedar