Wine

A wonderful Vermut from the village of Capçanes in Spain. In 1933

This pale gold, Sherry-based vermouth is made from fino, sweetened with Moscatel

Ireland's first foray into Vermouth! This sweet, artesian vermouth is made with

Tasting note: with a bright amber colour this wine’s inviting bouquet smells

Noval Late Bottled Vintage Port 2013 reveals a deep ruby color. It

Medium dry. With plenty of nutty aromas caramel flavours. It has fresh

Martinez Lacuesta produces Vermut Lacuesta using only its own grapes harvested from

A light golden colored wine. Very harmonious with delicate aromas of almonds

A beautifully dry Amontillado with a gorgeously rich palate. An explosion of

he base of this vermouth is rich, nutty Sherry—80% amontillado and 20%

Marsala Superiore Dolce bears the name of Garibaldi because this was the

It’s a rare “evening vermouth” called Dopo Teatro on the wake of