Wine

he base of this vermouth is rich, nutty Sherry—80% amontillado and 20%

This pale gold, Sherry-based vermouth is made from fino, sweetened with Moscatel

Ireland's first foray into Vermouth! This sweet, artesian vermouth is made with

Made from grapes traditionally used in the region, its wine making process

A light golden colored wine. Very harmonious with delicate aromas of almonds

Tasting note: with a bright amber colour this wine’s inviting bouquet smells

Noval Late Bottled Vintage Port 2013 reveals a deep ruby color. It

Martinez Lacuesta produces Vermut Lacuesta using only its own grapes harvested from

Medium dry. With plenty of nutty aromas caramel flavours. It has fresh

A beautifully dry Amontillado with a gorgeously rich palate. An explosion of

A wonderful Vermut from the village of Capçanes in Spain. In 1933

Marsala Superiore Dolce bears the name of Garibaldi because this was the