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he base of this vermouth is rich, nutty Sherry—80% amontillado and 20%

This pale gold, Sherry-based vermouth is made from fino, sweetened with Moscatel

Blackcurrant, liquorice

2006 at Remelluri was an exceptional vintage with fresh, fully-developed fruit flavors

Orange tones, creamy, dense. On the nose, it is complex, citrus notes

Unoaked, crunchy and refreshing. Lots of red cherry, blackberry, damson, cranberry, strawberry

' Luis Gutiérrez of the Wine Advocate

Rich, elegant and concentrated Rioja from Torre de Ona, sister vineyard of

It's musky, spiced and floral, with notes of blue fruit and violets

Martinez Lacuesta produces Vermut Lacuesta using only its own grapes harvested from

Pepe Mendoza Casa Agrícola is the personal project of the man who

A variety of chardonnay clones planted on different slopes, harvested at different