Country

Filipa Pato and William Wouters philosophy is simple: create authentic wines without

This is Produttori del Barbaresco’s flagship wine, a Nebbiolo produced with fruit

Representing some of the darkest, deepest and sturdiest Pinot Noir of Burgundy

Filipa Pato and William Wouters philosophy is simple: create authentic wines without

Situated between the Piedmontese towns of Alba and Asti the Produttori del

Founded in 1958, the priest of the village of Barbaresco, recognizing that

Deep ruby red wine, full from rim to core. Pronounced developed nose

From the tip of Chablis to the toe of Beaujolais, from regional

100% Baga, handpicked from different vineyards in Bairrada. Inspired y the Romans

Brilliant intense dark cherry red colour with a present viscosity. The nose

  The 2016 Barbaresco Pajè opens with deeply pitched spice notes that

Founded in 1958, the priest of the village of Barbaresco, recognizing that