Italy

From the moment the bottle is opened, the wine invites you in

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

A moderately intense red wine, with hints of purple, typical of the

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

Straw yellow with greenish reflections, the wine has a balanced refreshing taste

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

Tenuta Carleone di Castiglioni was first mentioned in the year 1078 when

Medium-bodied with citrus notes and layers of ripe pear, with a long

Arianna Occhipinti SP 68 Rosso (Nero d'Avola and Frappato) is slightly turbid

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

A lovely organic wine with a pale straw colour, may have a

“Siccagno is my Nero d’Avola, born from those concentrated grapes which we