Italy

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

A seductive blend of Sicilian varietal grapes Nerello Mascalese and Nerello Cappuccio

Intense garnet in color, the nose shows floral and spicy notes perfectly

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

“Siccagno is my Nero d’Avola, born from those concentrated grapes which we

Situated between the Piedmontese towns of Alba and Asti the Produttori del

Excellent depth, layers of flavour ranging from white peach to almond blossom

Over 10 years of attention to the Pecorino grape has pushed Cataldi

Made with 100% Vermentino Sardinia’s signature white grape. A different take and

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

It boasts alluring scents of blue flower, perfumed berry, exotic spice and

On the nose, classic aromas of red berries and violets with subtle