Italy

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

Frappato, in the hands of Arianna Occhipinti, is an extraordinary wine. Light

Intense garnet in color, the nose shows floral and spicy notes perfectly

A lively crisp sparkling wine with a delicate lemony character and an

A seductive blend of Sicilian varietal grapes Nerello Mascalese and Nerello Cappuccio

Made with 100% Vermentino Sardinia’s signature white grape. A different take and

Rich, full of sap and fragrant, the Pouilly Fuisse are rich and

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

Pale lemon in colour, with perfumes of tropical fruit and a touch

Situated between the Piedmontese towns of Alba and Asti the Produttori del

Excellent depth, layers of flavour ranging from white peach to almond blossom