Italy

  Best of Show - Decanter World Wine Awards 2022 The wine

The wine is ruby red with purple highlights. Grapey on the nose

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

Pale lemon in colour, with perfumes of tropical fruit and a touch

“Selida” meaning “small farmstead” in Old German is a tribute to the

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

From the moment the bottle is opened, the wine invites you in

Fun and simple to drink, enriched with aromas of juicy red fruits

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

The vines at La Stoppa were worked organically from the early 90s

 A rich texture, bone dry and with a huge amount of juicy