Italy

From the moment the bottle is opened, the wine invites you in

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

  Best of Show - Decanter World Wine Awards 2022 The wine

Pale lemon in colour, with perfumes of tropical fruit and a touch

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

The wine is ruby red with purple highlights. Grapey on the nose

Excellent depth, layers of flavour ranging from white peach to almond blossom

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

An intense pale yellow colour with brilliant hues, on the nose it

Fun and simple to drink, enriched with aromas of juicy red fruits

 A rich texture, bone dry and with a huge amount of juicy