Italy

Low temperature fermentation has retained the fresh, crisp and aromatic quality of

Hold on tight because this wine may be produced from an impressive

A gently sweet and perfumed Brachetto with a rich, persistent mousse and

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

Straw yellow in colour with green reflections. On the nose, it shows

Tasting note: with a bright amber colour this wine’s inviting bouquet smells

This is Produttori del Barbaresco’s flagship wine, a Nebbiolo produced with fruit

Madregale Rosso is a light-bodied blend of Montepulciano, Sangiovese. Although easy-drinking, simple

A rich, slightly nutty style, this Vermentino is a radical departure from

Antichi Poderi Jerzu is a co-operative based in the small village of

An elegant Vermentino complexed by partial oak fermentation and lees maturation resulting