Wine

Martinez Lacuesta produces Vermut Lacuesta using only its own grapes harvested from

Celler del Roure is a personal project of Pablo Calatayud, whose vineyards

Unoaked, crunchy and refreshing. Lots of red cherry, blackberry, damson, cranberry, strawberry

Fresh and fruity nose with aromas of ripe strawberry, raspberry, liquorice, cedar

Cuvée Rouge No.2 - a full-bodied, spirited bouquet, strong and youthful

Wine is a collaboration of two friends, Javi Revert and Victor Marqués

Beautifully complex & intense nose. Rich vanilla notes, burst plum, chewy liquorice

he base of this vermouth is rich, nutty Sherry—80% amontillado and 20%

This pale gold, Sherry-based vermouth is made from fino, sweetened with Moscatel

' Luis Gutiérrez of the Wine Advocate

Rich, elegant and concentrated Rioja from Torre de Ona, sister vineyard of

2006 at Remelluri was an exceptional vintage with fresh, fully-developed fruit flavors