Wine

From the moment the bottle is opened, the wine invites you in

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

Hold on tight because this wine may be produced from an impressive

The wine is ruby red with purple highlights. Grapey on the nose

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

By interrupting fermentation, Gourmandi have crafted a truly hedonistic, lively wine at

Floral and fruity, very fine with nots of exotic fruits and white

Fifth-generation winemaker David Nieuwoudt leads a talented 'team with attitude' to produce

This wine is full bodied but fresh, with white flowers, notes of

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

Aromas of pears, lemons, peaches and honey with floral and mineral hints. Great