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A 100% heavy pot still whiskey with a high sherry ageing percentage

A gin made with fresh botanicals sourced from the mountains in Glendalough

To make this very special, small-batch Gin the Glendalough Wild Gin recipe

Appearance:  very oily, light hay, honey Taste:  Cooked

Appearance:  amberTaste: gentle spice, lasting cloves, citrus peel, porridge, fresh

Nose: Earthy barley with hint of freshly baked bread and melting

Proudly utilising 100% demonstrably Irish-grown barley from one farm, one terroir, at

Tyrconnell Single Malt Irish Whiskey is an historic Irish whiskey brand from

A gorgeous treat! Matured in Bourbon and Sherry casks for 9-12 years

The Glendalough Pot Still was made from a 1:2 mash bill of

The award winning Redbreast Cask Strength 12 Year Old. The Cask Strength

A careful balance of first fill and refill casks accentuates the assorted