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 Angostura Orange Bitters can also be used in food and drink recipes

The 1st ever Single Pot Still to be finished in Bordeaux wine

Rich, chewy, rounded and smooth with complex citrus, apple, cinnamon and cocoa

Nose: The Port cask delivers a wonderful intensity. Maple syrup infused waffles, thick

This special finishing imparts wonderfully deep citrus notes with orchard fruits balanced

This Single Pot Still Whiskey is unique to Ireland. A fresh nose

A Redbreast family member that is now the oldest permanent part of

Soft grain sweetness with mouth filling

The twenty-eighth release of Midleton Very Rare, still under the expert care

Nose: Lemon cheesecake, (yellow) Jelly Babies, butterscotch, barley, butter and cinnamon.

Nose: Vibrant with aromas of melon, figs, toffee and lemon pushing through

The release of Pearse 5-Year-Old Single Malt Irish Whiskey in 2018 marked