Pending

Ireland's first gluten free stout. A Double Chocolate Stout with Madagascan vanilla

Amber in colour with intense aromas of dried citrus peel, nuts, caramel

Quinta das Carvalhas 10 years is one of the beautiful Ports made

he base of this vermouth is rich, nutty Sherry—80% amontillado and 20%

95 pts Wine Enthusiast - Deep purple colour, so dark it’s almost blue/black

Ireland's first foray into Vermouth! This sweet, artesian vermouth is made with

Made from grapes traditionally used in the region, its wine making process

A distinctive blend of our finest sherries from palomino

This pale gold, Sherry-based vermouth is made from fino, sweetened with Moscatel

A palate full of brambly-fruit and nuances of mocha and chocolate, all

Nat Cool is naturally “cool and funky”. It represents an innovative concept