Wines Under €30

From the moment the bottle is opened, the wine invites you in

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

Amber in colour with intense aromas of dried citrus peel, nuts, caramel

Made from grapes traditionally used in the region, its wine making process

A special Port made to complement chocolate.

After crushing the grapes go through a thermal shock followed by foot

Beautiful ruby color. The nose is fine and fresh, with notes of

Full-on flavoured wine, with plenty of complex small berries and spicy flavours

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

The drawings for Sásta are by Fintan Taite, an award-winning Irish cartoonist

Herdade do Peso is situated in the southerly Alentejo sub-region of Vidígueira