Wines Under €30

Coteaux Bourguignons only became an appellation in 2011 and allows both Burgundian

From the moment the bottle is opened, the wine invites you in

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

Daniel Wagner from Rheinhessen is one of the "young and wild ones"

Made from grapes traditionally used in the region, its wine making process

Aromas of dried black fruits with note said of leather, spice and

After crushing the grapes go through a thermal shock followed by foot

What you’ll enjoy about this wine: An undeniably juicy Pinot Noir that

Light ruby red coloured pinot noir. On the palate a fresh fruit

Beautiful intense ruby colour. Deep and complex aromas of ripe fruit well

Amber in colour with intense aromas of dried citrus peel, nuts, caramel