Vegan Wines

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

A supple and multi-layered Cannonau (Grenache) made entirely in Amphorae by Elena

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

A gorgeous complex wine. The 2014 vintage of this classic is already

This Valpolicella is best served lightly chilled to enjoy the vibrant black

Cherry, raspberry, spiced damson, mint and cardamom on the nose. Next to

The wine is mid to light garnet in colour. The nose is

Deep and intense on the nose with perfumes of dried cherries and

It is an intense ruby red with a bouquet very fruity with