Vegan Wines

A supple and multi-layered Cannonau (Grenache) made entirely in Amphorae by Elena

The aromas are perfumed, peppery, spicy, smokey and exhibit ripe red fruit

From 35 year old vines planted on 2 hectares of schist and

' Luis Gutiérrez of the Wine Advocate

Perfumed red and black berry fruits, with spice and white pepper on

A beautiful light pink color rosé wine with fresh fruit aromas and

Marc Isart who was one of the founding members of the 'Comando

Cherry, raspberry, spiced damson, mint and cardamom on the nose. Next to

This wine is straight from the sun-drenched shores of the Mediterranean. Its

Golden straw yellow, with green hues and metallic iridescence. The bouquet combines

lear colour. Intense and concentrated nose of red fruits (redcurrant, strawberry )