Vegan Wines

The aromas are perfumed, peppery, spicy, smokey and exhibit ripe red fruit

Pale yellow in color with glints of green, the wine is intense

The Torrontés and Riesling grapes were grown on the Finca San Isidoro

Jonty’s Ducks wines are slowly made with natural yeast, free of all

Red fruit jam combined with notes of pepper and highlighted minerality.

With a deep-purple color. The nose presents mostly red and blue fruit

Ruby-red with a violet hue. The nose presents great character and is

An intense, deep and lively red colour with bright purple flashes. On

A blend of Grenache Blanc from Paarl/Swartland and Wellington, with a dash

Ripe, intense gooseberry flavors are laced with hints of cut grass, lemon

Hand harvested, fermentation starts spontaneously with native yeast, Malolactic fermentation occurs naturally

This Malbec is deep violet-red in colour. The nose displays characteristic notes