Red Wine

From the moment the bottle is opened, the wine invites you in

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

A collaboration between Fabrizio Iuli and Eric Narioo (Vino dio Anna, Les

Intense cherry-red colour with violet reflexes. The aromas transport our senses to

Ultreia Saint-Jacques opens with floral aromas and fresh notes. Vibrant and fresh

With aromas of plums and raspberries and just a hint of spice

Aldo Vaira's wines are characterised by pristine flavours and clearly defined perfumes

A blend of Tannat, Cabernet Sauvignon and Cabernet Franc, the vines are

Suertes del Marqués is a family winery which, in just over 10

From Tenerife this red is made with 100% Listan Negro, a local

The blend is basically 90% Barbera and 10% Dolcetto, but co-planted throughout

Unoaked, crunchy and refreshing. Lots of red cherry, blackberry, damson, cranberry, strawberry